One well-designed plant, meeting all your garden needs.
An emergency manager wants to sell a beloved community garden to the highest bidder. Can organizers win their land?
A resident says sous-chefs are foraging plants from his property. Sob story or masterful troll?
The city's emergency manager has approved a deal to turn scores of blighted properties into a lush green space with maple and oak trees.
Protect your favorite urban bird.
San Francisco and Austin may have figured this out, but places like Muskegon, Michigan, are a better reflection of the obstacles ahead.
It's a starter kit, of sorts, for aspiring urban farmers.
$1,500 coops, $20 ceramic eggs, and other absurdities.
Meet the people transforming post-industrial Fishtown into a haven for artists and writers.
Higher Ground, the world's second largest rooftop farm, contributes fresh food but doesn't interfere with density and walkability.
Aquaponics uses fish to create soil-less farms that can fit into cities much easier.
Google Earth could help quantify urban gardens much better than advocates on the ground.
Two activists talk about creating leafy green escapes among the high rises of Beijing and Hong Kong.
An interview with Christa Glennie Seychew, who's helped reinvigorate the city's local food movement.
These vertical spaces could change how we grow.
Grow Dat offers kids a chance to learn about urban farming and hunger.
How we can move beyond farmer's markets to a truly localized food system.
This concept building is being billed as a vertical farm. We'll be the judge of that.