Delicious candy architecture.
Many gingerbread houses will be built this holiday season. An impressive series has already set the bar high.
Photographer Henry Hargreaves and chef Caitlin Levin recently remixed gingerbread and candy into some of the world's most famous museums and galleries, including the Guggenheim, the Louvre, and the Museum aan de Stroom. These gingerbread museums were created for a Dylan's Candy Bar display at the Art Basel show in Miami this week.
While the black and white photos render the edible masterpieces a more realistic, architectural feel, the color photos reveal just where the confections come in.
All images via Henry Hargreaves photography on Facebook.